Ingredients
- 200g of dates
- 30g of peanut butter
- vanilla powder
- a pinch of salt
- 150ml of water
Instructions
- Prepare the dates: heat the dates with the water over medium/low heat for about 3 minutes, stirring well. The dates should become very soft.
- Blend the ingredients: transfer the mixture to a blender (let it cool slightly if needed). Add the peanut butter, vanilla and the pinch of sea salt, then blend until you get a smooth puree. You can add a bit of water to adjust the texture if needed.