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Vegan Chocolate Protein Powder 750g

Vegan Chocolate Protein Powder 750g

€31,90
€31,90
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  • Chocolate flavor
  • Rich in protein
  • Low in sugar
  • No artificial ingredients
  • Vegan
  • Perfect in shakes and smoothies
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  • VEGAN

  • LOW SUGAR

  • MADE IN THE NETHERLANDS

  • 22G PROTEIN PER PORTION

Description

Pulse Chocolate Plant Protein is an ideal product for those looking for a healthy source of protein with a delicious chocolate taste.

  • 71% protein
  • 4 sources of plant-based protein
  • Low in sugar (<1g per serving)
  • Gluten and soy free
  • No artificial ingredients
  • In a smoothie, shake or recipe
  • European ingredients

Benefits

This product is made from high-quality plant proteins, including pea, rice, pumpkin, and chia proteins. Thanks to its balanced composition, it provides a complete source of essential amino acids, necessary for muscle building and repair. Each 30g serving contains approximately 22g of protein, with only 117 calories and 5g net carbs.

  • 4 sources of plant-based protein
  • 21 grams of protein per serving
  • Low in sugar (less than 1 gram per serving)
  • No artificial ingredients
  • Gluten free
  • Soy free
  • European ingredients
  • Made in the Netherlands

Ingredients

Plant protein blend (bean protein isolate, pea protein hydrolyzed, buckwheat protein concentrate,
rapeseed protein isolate), cocoa powder, natural chocolate flavor, hydrolyzed inulin, stevia extract.

Nutritional contributions

Value per 100g

Energy: 1632 kj / 390 kcal

Protein: 71.5g

Carbohydrates: 18g, of which sugars: 1.8g

Fat 1.5g, of which saturated fat: 0g

Fiber 12.1g

Salts: 0.45g

Amino acids:

Aspartic acid: 6.90 ± 1.10 g/100g

Glutamic acid: 12.6 ± 2.0 g/100g

Serine: 3.33 ± 0.53 g/100g

Histidine: 1.74 ± 0.28 g/100g

Glycine: 2.81 ± 0.45 g/100g

Arginine: 5.91 ± 0.95 g/100g

Threonine: 2.36 ± 0.47 g/100g

Alanine: 2.93 ± 0.47 g/100g

Proline: 3.11 ± 0.50 g/100g

Tyrosine: 2.30 ± 0.37 g/100g

Valine: 3.38 ± 0.54 g/100g

Tryptophan: 0.64 ± 0.09 g/100g

Methionine: 0.68 ± 0.11 g/100g

Cysteine: 0.85 ± 0.14 g/100g

Isoleucine: 2.85 ± 0.46 g/100g

Leucine: 5.35 ± 0.86 g/100g

Phenylalanine: 3.14 ± 0.50 g/100g

Lysine: 4.35 ± 0.70 g/100g

Directions for use

Pour 250 ml of water or plant-based milk into your shaker and add 30 g of your plant-based protein powder (i.e. 2 large tablespoons). You can also mix a dose into your smoothie or use it in your favourite recipes: pancakes, porridge, yoghurts, cakes... Don't hesitate to be creative!

  • Attentive customer service

    Do you have any questions? We can be reached Monday to Friday from 9am to 6pm at hello@pulseprotein.co

  • 100% secure payment

    Pay securely on our site with Visa, Mastercard and Bancontact.

  • Fast delivery

    We deliver within 48 hours to Germany, France, Belgium, Luxembourg and the Netherlands.
Balanced amino acid profile for Vegan Protein powder - Pulse Protein

A complete plant-based protein, containing all essential amino acids

Pulse chocolate protein powder is just as great for those looking to build or maintain muscle mass, as for vegans trying to stay healthy on a balanced diet.

100% natural, no nonsense

By choosing Pulse, you're choosing your health. Our protein powders are made with 100% natural ingredients, no emulsifiers and no artificial sweeteners. And because they are also soy free, gluten free and dairy free, they adapt to any dietary needs or restrictions.

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FAQ

How to cook with vegan chocolate protein powder ?

Our chocolate protein powder is perfect for boosting your recipes without compromising on taste. You can mix it into smoothies, pancakes, muffins, brownies, energy balls, or even porridge. It adds a rich, natural chocolate flavor while increasing the protein content.
For best results, avoid baking at very high temperatures, as it may affect some of the protein structure.
Pro tip: Replace part of the flour in your recipes with protein powder for a more nutritious snack—without added sugars or harmful additives.

Why choose a soy-free plant-based protein powder?

Choosing a soy-free plant-based protein like Pulse helps you avoid common allergens and potential endocrine disruptors found in non-fermented soy.
It’s suitable for a wider range of diets, including those with intolerances, vegan lifestyles, or low-phytoestrogen nutrition.
Plus, proteins from fava beans, peas, buckwheat, and rapeseed offer an excellent amino acid profile to support your health and performance.

What's the difference between Pulse pland-based protein powder and whey?

The main difference lies in the source: whey comes from milk, while Pulse protein is 100% plant-based.
Unlike whey, it contains no lactose or animal-derived ingredients, making it easier to digest and ideal for vegan or dairy-free diets.
Additionally, Pulse offers a formula that’s soy-free, gluten-free, and free from controversial additives.
In terms of performance, its blend of plant proteins provides a complete profile of essential amino acids.

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PULSE IS PROUD TO BE A B CORP

The internationally recognized B Corp certification attests to our commitment to the environment, but also to our customers, our employees and our community.

These values are part of our DNA and we work every day to improve our practices in the right direction.